Organic Cumin Powder

COWBERRY Organic Cumin Powder is crafted from premium Rajasthan cumin seeds grown using natural cow-based farming methods. Finely ground for deep aroma and earthy warmth, it delivers flavour and nutrition in every spoon.
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280.00

MRP (Incl. of all taxes)

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100 gm
145
₹1.45/g
200 gm
280
₹1.40/g

Certified Organic

No Additives & Preservatives

Non-GMO

No Harmful Chemicals

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above ₹2000

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above ₹500

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COWBERRY Organic Cumin Powder is made from organically grown cumin seeds sourced from Rajasthan and Gujarat, where the arid climate and sandy soil create the ideal conditions for cumin to develop its characteristic deep, smoky aroma and full-bodied earthy flavor. These regions have been India's most celebrated cumin-growing heartlands for generations, and their seeds carry a natural intensity that reflects the resilience of the land. Cumin is naturally one of the richest plant-based sources of iron, alongside powerful antioxidants and digestive enzymes that support healthy metabolism, immunity, and gut health. Used daily in cooking, it is one of the most nutritionally rewarding spices a kitchen can rely on for both bold flavor and genuine everyday wellness. At COWBERRY, our cumin is organically grown in the fertile belts of Rajasthan and Gujarat, carefully dried, and freshly ground to retain its natural essential oils, smoky aroma, and full nutritional potency. Free from artificial colours, fillers, or preservatives, every spoonful delivers clean, bold, and honest depth.

Nutrients

Per 100 g*

Energy: 449.11 kcal

Sodium: 304.877 mg

Carbohydrates: 49.6 g

Dietary Fiber: 21.7 g

Total Fat: 20.71 g

Protein: 16.08 g

Saturated Fat: 5.11 g

Total Sugars: 2.04 g

Minerals

Per 100 g*

Potassium: 1625.153 mg

Calcium: 823.315 mg

Iron: 2.308 mg

Vitamins

Per 100 g*

Vitamin A: 53.71 µg

Vitamin C: 3.11 mg

No Recipes Found

Review

35 Customer Review

4.5 out of 5

1 star

0%

2 star

0%

3 star

6%

4 star

37%

5 star

57%

Falguni Trivedi

Anand, Gujarat 12 Jun 2026
Quality sari lagi, pan mane thodi vadhu strong aroma ni apeksha hati.
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Anoop Varghese

Kottayam, Kerala 8 Jun 2026
Jeera rice banate waqt add kiya. Flavour bilkul fresh tha.
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Bhavana Reddy

Karimnagar, Telangana 27 May 2026
Dal tadke mein use kiya. Khushboo kaafi natural lagi.
Read More..
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